1.
García-Márquez E, Román-Guerrero A, Pérez-Alonso C, Cruz-Sosa F, Jiménez-Alvarado R, Vernon-Carter E. EFFECT OF SOLVENT-TEMPERATURE EXTRACTION CONDITIONS ON THE INITIAL ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC CONTENT OF MUITLE EXTRACTS AND THEIR DECAY UPON STORAGE AT DIFFERENT pH. rmiq [Internet]. 23Mar.2020 [cited 28Nov.2022];11(1):1-0. Available from: http://www.rmiq.org/ojs311/index.php/rmiq/article/view/1488