Article

• AN ANALYTICAL STUDY OF THE LOGARITHMIC MEAN TEMPERATURE DIFFERENCE

  A. Zavala-Río, R. Femat, R. Santiesteban-Cos

  201-212

  • pdf
• METHODOLOGY FOR ANALYSIS AND SYNTHESIS OF CONTROL ALTERNATIVES

  M. Garfias-Vázques, R. Herrera-Alonso, E. Rodríguez-Bustamante, A. Solano-Sompanzi, G. Rodríguez-Gómez, J. Muñoz-Arteaga, D. Juárez-Romero

  213-230

  • PDF
• CONTROL PROPERTIES OF ALTERNATIVE DISTILLATION SEQUENCES TO THERMALLY COUPLED SYSTEMS WITH SIDE COLUMNS FOR THE SEPARATION OF TERNARY MIXTURES

  J. A. Márquez-Muñoz, J. G. Segovia-Hernández, S. Hernández

  231-240

  • PDF (Español (España))
• OXIDESULFURIZATION OF ORGANOSULFUR COMPOUNDS CONTENT IN DIESEL. PART I. COPPER SUPPORTED CATALYSTS

  L. Cedeño-Caero, E. Martínez-Abarca, M. Gómez-Díaz, F. Pedraza-Archila

  241-252

  • PDF (Español (España))
• N-PENTANE ISOMERIZATION OVER Pt/ H-MORDENITE AND Pt-Re/HMORDENITE- Al2O3

  R. García-Alamilla, C. E. Ramos-Galván, G. Sandoval-Robles, J. A. Melo-Banda, L. A. García-Serrano

  253-260

  • PDF (Español (España))
• A MODEL TO DESCRIBE THE ADSORPTION AND REDUCTION OF Cr (VI) FROM AN AQUEOUS SOLUTION BY AGAVE LECHUGUILLA BIOMASS

  J. Romero-González, I. Cano-Rodríguez, J.C. Walton, J. R. Peralta-Videa, E. Rodríguez, J. L. Gardea-Torresdey

  261-272

  • PDF
• ANAEROBIC BIOREMEDIATION–AN UNTAPPED POTENTIAL

  N. Balagurusamy

  273-287

  • PDF
• PHYSICAL AND CHEMICAL PROPERTIES IN RED WINES: TRADITIONAL VINIFICATION AND CARBONIC MACERATION WITH TWO SACCHAROMYCES CEREVISIAE STRAINS

  N. Flores-Ramírez, R. A. Martínez-Peniche, E. Fernández-Escartín, J. L. Gallegos-Pérez, M. I. Díaz-Cervantes, S. R. Vásquez-García

  289-297

  • PDF (Español (España))
• LYCOPENE CONTENT IN SPRAY-DRIED TOMATO JUICE

  M. G. Candelas-Cadillo, M. G. J. Alanís-Guzmán, M. Bautista-Justo, F. Del Río-Olague, C. García-Díaz

  299-307

  • PDF (Español (España))